I
Dim Sum I Appetizers
I Soups I Main
Courses I
I Desserts
I Drink Lists
I
Special Menu I Special
Offer I
| Desserts |
Per
Person |
S
(2-3 pers.) |
M
(4-6 pers.) |
L
(7-10 pers.) |
|
| 1 |
Bird's Nest and Gingo Nuts in Coconut |
- |
- |
1,300 |
2,600 |
| 2 |
Bird's Nest Served in a Crystal Pear |
480 |
- |
- |
- |
| 3 |
Deep-Fried Banana with Honey |
- |
150 |
260 |
370 |
| 4 |
Fresh Fruits in Season |
- |
130 |
240 |
350 |
| 5 |
Mashed Chinese Dates Wrapped in Pancake |
- |
- |
240 |
330 |
| 6 |
Sesame Seed Buns in Ginger Soup |
80 |
- |
250 |
350 |
| 7 |
Snow Fungus and Crystal Pears in Crystal Sugar |
180 |
- |
400 |
600 |
| 8 |
Snow Frog's Gelatin and Snow Fungus in Crystal Sugar |
100 |
- |
350 |
450 |
| 9 |
Double-Boiled Snow Frog's Gelatin and Ginseng in Crystal Sugar |
130 |
- |
550 |
750 |
| 10 |
Double-Boiled Gingo Nuts in Coconut |
100 |
- |
- |
- |
| 11 |
Double-Boiled Bird's Nest and Gingo Nuts in Crystal Sugar |
270 |
- |
1,200 |
1,950 |
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